ANALISIS KARAKTERISTIK MUTU MINYAK KELAPA JAHE (Zingiber officinalle) SELAMA PENYIMPANAN. Jurnal Sains dan Teknologi Pangan, [S. l.], v. 10, n. 6, 2025. DOI: 10.63071/1k82yb61. Disponível em: https://jstpuho.id/index.php/jstp/article/view/204. Acesso em: 3 jan. 2026.