Jurnal Sains dan Teknologi Pangan (e-ISSN: 2527-6271) is an "Open Access Publications" published by the Food Science and Technology Department,Halu Oleo University Faculty of Agriculture, with a focus and scope in the form of: Food Processing Technology, food biotechnology, food security, food microbiology, food chemistry and food industry technology.
Publication Schedule : February, April, June, August, October and December
Langueage : Indonesia
Frekwency : 6 times every year
ISSN online : 2527-6271
Editor In Chief : Prof. Dr. Sri Wahyuni, M.Si
Citation Analysis : Google Scholar, Garuda Ristekdikti
Accreditation : Sinta 4
Jurnal Sains dan Teknologi Pangan (e-ISSN: 2527-6271) is an "Open Access Publications" published by the Food Science and Technology Department, Faculty of Agriculture, Halu Oleo University with a focus and scope in the form of: Food Processing Technology, food biotechnology, food security, food microbiology, food chemistry and food industry technology.
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